Looking to impress your friends? Try these 3 recipe hacks to blow their minds.Read More - Ben & Jerry's Ice Cream Recipe Hacks Read More
How do you go from being a pre-Med student to having the most coveted job at Ben & Jerry’s? Here’s Flavour Guru Chris Rivard’s story.
Chris came to the University of Vermont over 10 years ago with an eye on medicine. “I had a terrible bedside manner, but I loved studying the science of people and nutrition,” Chris remembers. So Chris followed is heart (maybe to the relief of some patients) and dove into the science of how food affects our bodies. He double-majored in food science and dietetics with an emphasis on nutrition. When he wasn’t in the classroom, Chris was falling in love with the landscape of Vermont and the world class opportunities for getting out on his bikes.
So when we were looking for a new Flavour Guru to join our crack team of Foodies, Chris’s rigorous background in nutrition and his love for Vermont made him a perfect fit. That’s just part of the story of what makes a Flavour Guru. Learn more about Chris, the man behind some of your favorite flavours. Check out his video below:
Moria refugee camp has never been safe, and after last week’s fires, now people can’t even call it home. It’s time to take immediate action.Read More - We‘re Demanding Justice for Moria Read More
If it’s melted, it’s ruined! Our Save our Swirled NOW tub has something extra special under the lid: an urgent message about climate justice and why we need to act on climate NOW!Read More - Alert! Introducing Save Our Swirled NOW! Read More
Ever wonder where our wacky flavour names come from? Or maybe what your favourite flavours were almost called? We’ve got the inside scoop.Read More - 6 Flavour Names That Didn’t Make The Cut Read More
Of all the Ben & Jerry’s flavours there are, only an elite few have “global” status. Meet our international stars!Read More - Our Most Global flavours Read More