As part of our pride series we are profiling a series of trans activists working in the UK right now. Here is... Asifa Lahore.Read More - Asifa Lahore Read More
How do you go from being a pre-Med student to having the most coveted job at Ben & Jerry’s? Here’s Flavour Guru Chris Rivard’s story.
Chris came to the University of Vermont over 10 years ago with an eye on medicine. “I had a terrible bedside manner, but I loved studying the science of people and nutrition,” Chris remembers. So Chris followed is heart (maybe to the relief of some patients) and dove into the science of how food affects our bodies. He double-majored in food science and dietetics with an emphasis on nutrition. When he wasn’t in the classroom, Chris was falling in love with the landscape of Vermont and the world class opportunities for getting out on his bikes.
So when we were looking for a new Flavour Guru to join our crack team of Foodies, Chris’s rigorous background in nutrition and his love for Vermont made him a perfect fit. That’s just part of the story of what makes a Flavour Guru. Learn more about Chris, the man behind some of your favorite flavours. Check out his video below:
Our government’s hostile environment measures were unjust in the best of scenarios. But now, with COVID-19 disrupting life everywhere, it’s even more essential that we protect those who are the most at risk.Read More - We’re Calling For An Immediate End To The Hostile Environment: Here’s Why Read More
Making Mom breakfast in bed for Mother’s Day? Good for you! We know exactly which delicious breakfast recipe you should pick.Read More - QUIZ: Which Ice Cream Recipe Should You Make For Mom? Read More
The first ever Global Refugee Forum was held in Geneva last December. We were there- scooping ice cream and calling on our leaders to take action now.Read More - What we learnt at the Global Refugee Forum Read More
Introducing Pauline, one of our Fairtrade FarmersRead More - Celebrate Fairtrade Farmers: Meet Pauline Read More