Sweeten up this Veganuary, show us your Non-Dairy ice cream concoctions for your chance to win Speedy BOSH! cookbookRead More - WIN! Speedy BOSH! and Ben & Jerry's Non-Dairy Read More
Kirsten Schimoler has been living the dream (developing new flavours at Ben & Jerry’s) since 2009. As Kirsten explains it, she’s technically a scientist but what she’s really into is “playing with food.”
“The thing about Flavour Gurus is that we’re all a little weird,” she says. “There’s a reason we call it Bizarre & D instead of R&D.” What Kirsten means is that Flavour Gurus have a different outlook on the world...and food. They can imagine totally unique combinations of flavours that others wouldn’t dream of trying. When it works, it’s pure magic.
Kirsten backs up her creativity in the kitchen with heavy doses of research. “Inspiration comes from everywhere,” Kirsten says. She travels the world on Flavour Guru Trend Treks. From dawn to the wee hours she’ll explore restaurants, bakeries, candy shops, and cocktail bars looking for her next great flavour idea.
Find out more about Kirsten’s road to her dream job in our latest Flavour Guru story:
An opportunity to join the Ben & Jerry's team...Read More - Could You Be Our New Social Mission Programme Manager (Europe) Read More
What’s even better than strawberry shortcake? Vegan Chocolate Strawberry Shortcake! These shortcakes are a snap to make and will be a hit with the whole crew.Read More - Recipe: Vegan Chocolate Strawberry Shortcake Read More
Going vegan for Veganuary? What better time to acquaint yourself with our lineup of euphoric vegan Non-Dairy flavours! Take the quiz to find your perfect vegan Non-Dairy flavour match.Read More - QUIZ: Which Non-Dairy Flavour Should You Try For Veganuary? Read More
A vegan dessert masterpiece! All your favorite ingredients, piled high in perfect vegan harmony.Read More - Recipe: Vegan Brownie Sundae Read More