Cookies on Cookie Dough

Non-dairy caramel ice cream with cookie swirls, and chocolate chip cookie dough.
Where To Buy

About this Flavour

We’ve kicked our non-dairy flavours up a notch with a new OAT recipe. Prepare for this caramelly, dough-loaded, OAT-of-this-world concoction to knock your socks off.

Available As:

Values-led Sourcing

  • Fairtrade
  • Recyclable Packaging
  • Plant Based Tub & Lid

Water, sugar, glucose syrup, flours (WHEAT, whole WHEAT), oat syrup (water, OATS (2.5%)), coconut fat, vegetable oils (fully refined soybean, rapeseed), brown sugar, corn starch, cocoa mass, pea protein, cocoa butter, fava bean protein, salt, stabilisers (guar gum, locust bean gum), molasses, emulsifiers (lecithins (contain SOY)), vanilla extract, raising agent (sodium bicarbonate). > Sugar, cocoa, vanilla: mass balance is used to match Fairtrade sourcing. Total 21%F. FVisit info.fairtrade.net/sourcing

  • Halal
  • Vegan
  • Kosher-DE

Recycling

From mixing Fairtrade chunks & swirls into dairy from free-grazing cows, it’s all part of the joyous journey to ice cream euphoria. Every journey needs a sweet ending… so be a pal and please make sure to dispose of this tub responsibly by checking your local recycling guidelines.